Recently, while riding metrolift, we rode past the meat market. I have heard very good things about the meat, the low prices, and the excellent quality.
I'm low carbing. Why should I buy iffy meats from the supermarket when I can buy delicious fresh meats at the meat market?
I decided to go. I checked out the website and everything looked fantastic. Ron made the trip.
Now, the way they had set up the trip originally had us there for about 2 hours. 2 hours, in a place with about 3000 square feet of public space.
He haggled them down. We also brought the folding chair.
I got in there and got my bearings. I looked around in the meat cases. All the sausage was about $3.80 a pound (that's the price of a "good" TV dinner). The meat prices seemed competitive. I saw delicious stew meat and beef neck bones. I wanted them, but decided to wait until next time.
I went back to the sausage counter. I got 2 pounds of smoked breakfast sausage with cheese in it. I got a pound of regular ground breakfast sausage. I got a pound of garlic pork sausage. I got some bacon ends. They had the ends in small bags, not those 5# behemoths you find at the grocery store. I also got Ron a pound of Jalapeno Cheddar sausage.
The summer sausage looked very good, and very good prices, but I have some salami in the fridge and I don't want to waste food.
Ron was "doing battle" with Comcast customer service, while sitting in his chair. He wasn't in a very good mood.
While shopping, I ran into one of our former employees. My favorite. I was so happy to see her, I gave her a hug. I told "The Boss" how lucky she was to have her, and I clearly meant every word.
Yeah, it was a pretty long wait to go home, but, in my mind, worth it. And I also figured out how I could work it on the bus.
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